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Hanna Instruments (M) Sdn Bhd
11A, Jalan PJS 11/20,
Bandar Sunway,
46150 Petaling Jaya,
Selangor, Malaysia.
+603-5638 9940

Penang Branch Office
Hanna Instruments (M) Sdn Bhd
N0. 303-2-27, Krystal Point,
Jalan Sultan Azlan Shah,
11900 Sungai Nibong,
Penang, Malaysia.
+604-638 4558
+604-645 4558
penang@hannamalaysia.com

Sabah Branch Office
Hanna Instruments (M) Sdn Bhd

No. 4-1, 1st Floor,
Plaza Kingfisher,
Jalan Plaza Kingfisher 5,
Inanam, 88450 Kota Kinabalu,
Sabah, East Malaysia.
088-382 941
088-382 942
sabah@hannamalaysia.com


HI84100-52 Acid Reagent for Total Sulfur Dioxide

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HI84100-52 Acid Reagent for Total Sulfur Dioxide Titrants Titration Reagents Reagents
RM 108.00
SKU: HI84100-52
500 g
Out of Stock


The HI84100-52 is a 500 mL bottle of acid reagent required for determination of total sulfur dioxide in wine using the HI84100 Sulfur Dioxide Mini Titrator for Wine Analysis.* 

 

This acid reagent is used to lower the pH value of the sample prior to performing a titration. With 5 mL of reagent required per test, there is enough acid reagent for 100 tests.

 

*The HI84100 Sulfur Dioxide Mini Titrator has been discontinued. The new version is the HI84500 Sulfur Dioxide Mini Titrator for Wine Analysis which has its own set of reagents.

  • Pre-measured solution
  • Pre-measured solution
  • Air tight bottle with tamper-proof seal

Details

The HI84100-52 acid reagent is necessary to lower the pH of the wine sample before a titration can be performed for total sulfur dioxide. The adjustment of the wine sample with 5 mL of the HI84100-52 acid reagent ensures the sample is at the correct pH. The HI3148B ORP electrode is used to detect the endpoint. The HI84100 can be used with all wines, including red, which are difficult to test using traditional methods due to the difficulty to observe a distinctive color change when the endpoint is reached.

The HI84100 Sulfur Dioxide Mini Titrator determines the free and total sulfur dioxide concentration in wine using the Ripper method. Excess iodide is added to the wine sample and reacts with the iodate titrant to produce iodine:

IO3- + 5I- + 6H+ → 3I2 + 3H2O 

The iodine produced reacts with sulfur dioxide in the wine according to the redox reaction below: 

H2SO3 + I2 → H2SO4+ 2HI

Replacement reagents required to operate the HI84100 include:

Titrant solution

HI84100-50

Alkaline reagent for total SO2

HI84100-51

Acid reagent for total SO2

HI84100-52

Acid reagent for free SO2

HI84100-53

Stabilizer powder packets

HI84100-54

Pump calibration standard

HI84100-55

 

Specifications

Package bottles
Size 500 mL
Quantity 1


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